
Cheddar S'Mores
Ingredients:
- 8 graham crackers, halved (to make 16 squares)
- 8 (3/4-ounce) Cabot Seriously Sharp Cheddar or Cabot Sharp Cheddar Serious Snacking*
- or 1 (8-ounce) bar Cabot Sharp Cheddar or Cabot Seriously Sharp Cheddar,
- cut into eight slices* (cheese should be smaller than cracker on all sides)
- 2 (1.55-ounce) Equal Exchange Chocolate Bars, each broken into 4 segments
- Preheat oven to 350°F.
- Place eight graham cracker squares on baking sheet; top each with segment of chocolate followed by piece of cheese. Top with remaining graham cracker squares.
- Bake for about 4 minutes or just until cheese and chocolate start to melt.
- Remove from oven and press down gently on each S’more. Serve warm, or let cool to serve later at room temperature.
This recipe and many other recipes are available on the Cabot website. Cabot Creamery Cooperative has been in continuous operation in Vermont for almost 100 years, since 1919. For the farm families who own Cabot today – the family commitment comes from the 1,200 farms located throughout New England and upstate New York, and 100% of profits go to the farmers.
Disclosure: I received some items from Cabot Creamery. All opinions are my own.
I would never think to combine these two ingredients!!! I'm very intrigued....and I love Cabot cheese, so I would try it!
ReplyDeleteMmm... This looks so good!!! YUM!
ReplyDeleteOMG how yummy!
ReplyDeleteWOW- these sound great! I'm going to have to try.
ReplyDeleteI would have never thought to combine those ingredients too!
ReplyDeleteI never would have thought to combine these ingredients either, but it sure looks tasty!
ReplyDeleteThis is a new combo to me! Going to have to try combining them.
ReplyDelete