Sante Nuts aren't your plain, boring nuts. These elevated nuts bring varied spices to create bigger, bolder flavors to the nutritious snack. With nine flavors in the line, these snacks offer a balance of sweet, savory, spice and crispy crunch. From a tangy sweet and spicy pecan to a earthy cardamom cashew, these nuts can be eaten alone or added to a new recipe. Since National S'More Day is here, our family decided to explore using some Sante Nuts in George Duran's S'More recipes.
Nutty S'mores cones by George Duran
Ingredients
Waffle cones
Mini chocolate chips
Mini marshmallows
Diced fruit
Sante nuts (any variety) chopped
Directions
Preheat oven to 275
Place
all the ingredients in individual bowls (like a toppings bar) on a
table with spoons in each bowl. Have guests fill up a waffle cone with
the toppings, then loosely wrap each filled waffle cone with aluminum
foil and place on its side on a baking sheet.
Place in oven for 2-3 minutes or, if outside, near a campfire or on indirect heat in a grill.
Allow aluminum foil to cool and serve.
While
Chef Duran's recipe is delicious, out family made a slight
modification. Presently, we are in a caramel phase, specifically salted
caramel. Instead of chocolate chips, we used a chopped chocolate bar
that was filled with caramel. Pairing our sweet treat with sweet and
spicy pecans served for a spicy treat to an indulgent evening. The
dessert offers a balance of sweetness without being cloying at the end
of the evening. It was definitely a dessert that left everyone satisfied
without being overdone.
Sante nuts can be purchased at select stores nationwide. Online orders can be made at www.santenuts.com.
Are you ready to celebrate life every day? Grab a bag of Sante nuts and get living.
Disclosure:
I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.
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